e.45: Whole Grain Mindset: Give Those Old Wheat Varieties a Chance!

Refined flour is killing us, argues Monica Spiller, who has devoted much of her life to sourcing and distributing the heirloom wheat varieties that were bred to make tasty, healthy bread.

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e.38: Carol Miles on Small-scale Dry Bean Production

This episode, WSU extension specialist Carol Miles returns to talk about dry beans and why they could be a good bet for your farm.

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Farm Glance: Animal Feeders

This post: a couple of readers share photos of their home-built livestock feeders and techniques

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Farm Glance: The Garden Task Back-Saver

This post: the results of my attempt to save my pack from the travails of gardening.

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