A group at Ryerson University in Toronto suped up a greenroof by turning it into a functioning market garden. Scott Humphries interviews the farm's coordinator.Read More
Want to switch to growing perennials? Jim Riddle talks about his experiences growing blue-hued fruits at Blue Fruit FarmRead More
This post: Norm's design for a raised-bed, lasagna-type backyard garden that's easy to build and will cram your kitchen with veggies this summer.Read More
This post: Curtis Stone of Green City Acres, a bustling SPIN farm in Kelowna, BC, shares a few shots of his winter production methods.Read More
This post: integrate chickens into your garden's fertility maintenance with the salad bar approach!Read More
This post: readers share photos of their garden trellises.Read More
With no money in the budget for anything fancy this year, we used some row-tunnel hoops lying around the farm to create a skookum trellis system for our tomato plants.Read More
Tom and Barbara Boyer have a 400 acre farm called Gourmet Hay near McMinnville, Oregon. They primarily produce hay but Barbara also maintains a small market garden.